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About

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Manhattan Milk is a “truck to table” milk delivery service born in 2007 around the idea of bringing the nostalgia of the “milkman” back and putting the customer first. We cover your fresh dairy and produce needs which, includes everything from milk and eggs to local fruits and vegetables, to our own healthy snack line. We handle every order with a personal touch

 

The Men of Manhattan Milk:

Frank Acosta and Matt Marone, friends for more than 15 years, are the two hard-working men behind Manhattan Milk. 

Frank, Michigan born and a University of Michigan Alum, quickly made his way to New York City after graduation to pursue a career in health and wellness. Matt, already immersed in the milk business with a route in Westchester was looking to turn his daily grind into a business of his own. 

Both with a passion for health and wellness with an entrepreneurial nature, once their paths crossed, the mission of Manhattan Milk was a no-brainer. Frank and Matt want to provide the best truck to table service in New York while supporting generational local farmers and collaborating with small local purveyors throughout the city. 

Deeply routed in New York, Manhattan Milk always looks for an opportunity to give back to the community outside of the support of mom and pop shops in the product offering. Frank and Matt volunteer at Bowery Mission, pick local events like Milk & Cookies for Kids to raise money and awareness, and have given several donations to kids projects. 

Over a decade later, they aren’t slowing down! 

 

 

 

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